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Sausage & Potato Cream Soup (Zuppa Tuscano)

This soup is so full of flavor and is delicious with thick Italian bread.
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Ingredients
  

  • 1 tblsp olive oil
  • 1 lb mild hot sausage
  • 1 small onion, diced
  • 5-6 russet potatoes, cubed
  • 5 cups chicken broth
  • 4 cups fresh spinach
  • 3/4 cup heavy cream

Instructions
 

  • Remove sausage from casings. In a large pot, add the olive oil, sausage and diced onion. Cook until sausage is browned.
  • Add the chicken broth and potatoes to the pot.
  • Cook on medium heat until the potatoes are soft.
  • Add spinach and cream. Continue cooking on low heat until spinach is cooked.
  • Serve with Italian bread.